Vini Monferrato Tenuta La Graziosa (18).png (copia)
Vini Monferrato Tenuta La Graziosa (18).png (copia)

White Barbera Grappa

0,00 €

WHITE BARBERA GRAPPA

White Barbera Grappa is an authentic and distinctive Piedmontese spirit, obtained from Barbera grape pomace sourced from the vineyards of Piedmont. Belonging to the category of young grappas, it expresses the true character of the grape variety with clarity and sincerity, preserving its original aromatic identity.

Distillation is carried out using a traditional steam-flow still, a method that gently extracts the purest aromas from fresh grape pomace. After distillation, the grappa rests for approximately 6 to 8 months in stainless steel tanks, allowing the spirit to stabilise while maintaining its freshness, purity, and crystal-clear appearance.

In the glass, it is bright and transparent. The bouquet is characterised by intense notes of cooked grape must, directly recalling the raw material and the rich distillation tradition of Piedmont. On the palate, it is dry, bold, and slightly assertive, with a firm structure and a persistent finish that highlights the strength and authenticity of the spirit.

With an alcohol content of 42% ABV, it is an excellent after-dinner digestif, particularly well suited to rich traditional dishes. For the best tasting experience, serve at a temperature of 15–18°C (59–64°F) to fully appreciate its aromatic purity and flavour intensity.

WHITE BARBERA GRAPPA

White Barbera Grappa is an authentic and distinctive Piedmontese spirit, obtained from Barbera grape pomace sourced from the vineyards of Piedmont. Belonging to the category of young grappas, it expresses the true character of the grape variety with clarity and sincerity, preserving its original aromatic identity.

Distillation is carried out using a traditional steam-flow still, a method that gently extracts the purest aromas from fresh grape pomace. After distillation, the grappa rests for approximately 6 to 8 months in stainless steel tanks, allowing the spirit to stabilise while maintaining its freshness, purity, and crystal-clear appearance.

In the glass, it is bright and transparent. The bouquet is characterised by intense notes of cooked grape must, directly recalling the raw material and the rich distillation tradition of Piedmont. On the palate, it is dry, bold, and slightly assertive, with a firm structure and a persistent finish that highlights the strength and authenticity of the spirit.

With an alcohol content of 42% ABV, it is an excellent after-dinner digestif, particularly well suited to rich traditional dishes. For the best tasting experience, serve at a temperature of 15–18°C (59–64°F) to fully appreciate its aromatic purity and flavour intensity.

 

White Barbera Grappa reveals the true spirit of Piedmont, offering an intense and authentic character that captivates from the very first sip.

 

◉ Type: Young Grappa

◉ Region: Piedmont

◉ Grape Variety: Barbera grape pomace

◉ Distillation Method: Traditional steam-flow distillation system, allowing a gentle and precise extraction of aromas from the pomace while preserving the varietal identity of the grape.

◉ Ageing: Aged for 6–8 months in stainless steel tanks, preserving the freshness of the spirit and enhancing its aromatic purity.

◉ Alcohol Content: 42% ABV

◉ Appearance: Crystal-clear, bright, and transparent.

◉ Nose: Intense aroma with characteristic notes of cooked grape must and warm, vinous nuances typical of Barbera.

◉ Palate: Dry, bold, and vigorous, with a direct and slightly assertive character that leads to a long-lasting finish.

◉ Food Pairings: Ideal as an after-dinner digestif. Excellent enjoyed neat or paired with dark chocolate, dry pastries, and traditional Piedmontese desserts.

◉ Serving Temperature: 15–18°C (59–64°F)

 

A bold and crystal-clear spirit that embodies the strength of tradition and the aromas of the harvest, delivering an authentic and memorable tasting experience.

 
 
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